NHK's morning information program "Asaichi" (General TV, Monday to Friday, 8:15 AM), hosted by the comedy duo "Hakata Hanamaru & Daikichi" and announcer Suzuki Naoko, will suspend its regular broadcast on January 29th and instead broadcast "Asaichi in 5 Minutes (9) Ketchup Recipes & Preservation Methods" from 8:45 to 8:50 AM.
"5 Minutes in Asaichi" is a 5-minute program that delivers useful information for daily life from the "Asaichi" program that airs on weekday mornings. This time, we will introduce a technique to make tomato ketchup even more delicious.
Tomato ketchup is an essential ingredient in popular children's dishes such as omelets and Neapolitan pasta. According to a manufacturer's representative, Japanese ketchup is characterized by its sour taste and spicy flavor. By taking a little extra effort, ketchup can be made much tastier. The reporter is Soejima Jun, and the narrator is Abe Michiko.
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