NHK's morning information program " Asaichi " (NHK General, Monday-Friday 8:15 AM), hosted by the comedy duo "Hakata Hanamaru-Daikichi" and announcer Naoko Suzuki, will air an Caster on April 28th titled "'Ground Meat' Transforms into Three Different Dishes in Japanese, Western, and Chinese Cuisine! Professional Techniques Create Three Completely Different Dishes."
On this day, a new series will be broadcast in which three chefs from Japanese, French, and Chinese cuisine will compete using a single ingredient as their theme. The first episode will focus on "minced meat." Three completely different dishes will be created using Japanese, Western, and Chinese techniques! Legendary chef Kiyomi Mikuni will also make an appearance. The French chef will present a "harmony of meat and sauce" in a stewed hamburger steak, the Chinese chef will present a "combined" giant meatball, Shishito, and the Japanese chef will present a "subtle elegance" in a miso minced meat rice bowl. The program will be packed with techniques that you can use starting today!
In addition, there will be a live broadcast from Okayama City. There will also be a segment called "Everyone! It's a wearable robot!" The guest will be actress Maki Sakai.
